Products Description
A colorless, transparent oily liquid characterized by a pungent odor, this product is widely used as a food preservative, feed additive, pesticide, and chemical intermediate. It is supplied in standard 200 kg iron drums, ensuring convenient storage and transportation. With consistent product quality and sufficient stock available, we welcome inquiries from customers worldwide.
Chemical Properties
Melting point | −24-−23 °C(lit.) |
Boiling point | 141 °C(lit.) |
density | 0.993 g/mL at 25 °C(lit.) |
vapor density | 2.55 (vs air) |
vapor pressure | 2.4 mm Hg ( 20 °C) |
refractive index | n |
FEMA | 2924 | PROPIONIC ACID |
Fp | 125 °F |
storage temp. | Store below +30°C. |
solubility | organic solvents: soluble(lit.) |
pka | 4.86(at 25℃) |
form | Liquid |
Specific Gravity | 0.996 (20/4℃) |
color | ≤10, APHA: |
PH | 3.96(1 mM solution);3.44(10 mM solution);2.94(100 mM solution); |
Odor | at 0.10 % in propylene glycol. pungent acidic cheesy vinegar |
Odor Type | acidic |
Odor Threshold | 0.0057ppm |
biological source | synthetic |
explosive limit | 2.1-12%(V) |
Water Solubility | 37 g/100 mL |
Thermal Conductivity | 0.142 W/(m·K) at 25 ℃ |
JECFA Number | 84 |
Merck | 14,7825 |
BRN | 506071 |
